About Bacardi Spiced Rum
Bacardi Spiced Rum starts with a rum that was aged in charred American oak barrels. A gluten-free rum, it’s blended with natural flavors and spices to achieve a distinct bold and smooth taste on the palate. Expect a striking balance between the light and deep notes – ideal for mixing spiced rum cocktails. Bottled at 70 proof, it greets with typical vanilla and cinnamon on the nose before the sweet and spiced flavors further develop on the palate, rounding up with black pepper and fudge. Great paired with cola or ginger beer.
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About Bacardi
About Rum
Rum history allegedly started in the Carribiens in the 17th century when they started to ferment and distill molasses, a byproduct of sugar production. Most of the Rum is aged in oak or ex-wine casks, giving its color and flavor.
We distinguish between 4 different Rum categories, where white or unaged rum is mainly used in cocktails, while dark, spiced, and añejo (aged) rum are mostly enjoyed neat.
Check out our impressive selection of rums, find your new favorite in Top 10 rums, or explore The best gifts for rum drinkers.
















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